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Archive for the ‘Kristian Jamieson’ Category
Jimmy Farnsbarns’ Home Made Gnocchi with Pork & Pea
June 27, 2012
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Chorizo Risotto
April 19, 2012
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Chicken Kritharaki
March 30, 2012
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Thai Bug & King Prawn Salad
September 2, 2011
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Seared Swordfish with Warm Yemeni Chickpea Salsa served with Minted Watercress & Grape Salad
July 20, 2011
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Exotic Mushroom & Red Wine Risotto with Black Garlic Butter
May 6, 2011
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Roast Rabbit Tortellini
May 17, 2010
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Farnsbarns’ Pizza Treats
May 10, 2010
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Tunisian Salmon on Mint & Bean Salad
December 4, 2009
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Bangers & Mash with White Asparagus
October 2, 2009
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Chicken Farnsiana with Radicchio Salad
May 1, 2009
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Ceasar Salad
February 27, 2009
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